Our Crew

From the moment you and your guests are greeted by your Captain and escorted onboard, Antares’ crew will go above and beyond to ensure your charter experience exceeds all expectations.

Click on any of the crew images below to view their full bio.

CAPTAIN – Chase Cunningham

CAPTAIN – Chase Cunningham

Captain Chase Cunningham has been in yachting since leaving High School in Durban, South Africa. Chase was sitting at a University about to put pen to paper to sign-up to study Architecture, when he put the pen down and decided to follow is passion for boating and the ocean…

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FIRST MATE – Stuart van Kuijeren

FIRST MATE – Stuart van Kuijeren

First Mate Stuart van Kuijeren decided to pursue a career at sea whilst completing an honors degree in marketing management, making the logical step from business school to yachting in order to travel the world, having never left South Africa, where he is born and raised. He considers…

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ENGINEER – Raiarii Chin Ah You

ENGINEER – Raiarii Chin Ah You

Raiarii Chin Ah You, AKA Ray, AKA Tahitian Fury, AKA the one and only… Elvis, is our man of many talents. His language range spans from English, French and Spanish, and proudly boasts degrees in Mathematics and Informatics from the University of French Polynesia. The Frenchman has over 8 years of…

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CHIEF STEWARDESS – Tarryn White

CHIEF STEWARDESS – Tarryn White

Chief Stewardess Tarryn White, from Cape Town, South Africa, holds the record for being the world’s tallest midget. Oozing energy and cheerfulness, she loves providing guests an unforgettable experience onboard which includes very high standard silver service, unique themed nights…

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DECKHAND – Henro De Vos

DECKHAND – Henro De Vos

Deckhand Henro De Vos, also from Cape Town, South Africa, is our Duracell Bunny that never stops. He started yachting 4 years ago, originally joining to support his dream of finding Atlantis. His amazing energy, unwavering positive attitude and excellent knowledge on deck is easily visible in his…

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CHEF – Chef Edward Atkinson

CHEF – Chef Edward Atkinson

Chef Edward Atkinson, hailing from South England, trained at the 5-star Bull Hotel in Gerard’s Cross Bucks in England, completing his NVQ 1/2/3 in professional catering. Chef Ed then moved to Guernsey in order to train under top chef Sean Digary at a 5-star, 3 Rosette Hotel. Chef Ed has…

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